Being one of the most affordable animal proteins on the market, chicken is definitely an essential ingredient that every kitchen should have. As white meat, chicken is also health ...

Serve alone, with noodles or over rice for a delicious Asian-inspired meal ... the garlic lovers into the mix until well combined. Cut chicken breast filets into bite size pieces and add to marinade.

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.

1. Butterfly the chicken breast to make two thinner pieces, about four ounces each. Pour the marinade ingredients into a container. Submerge the chicken pieces into the marinade. Cover the ...

Fried rice is an iconic dish and for good reason: it's delicious. If you like to make it at home, this crispy ingredient will ...

The recipe I am sharing today is great for busy families. It is quick to put together and has a flavor palate that pleases ...

Also, I don't add parsley—I rarely have it on hand. If you do, you'll need one teaspoon minced. To make enough marinade for three chicken breasts cut in half lengthwise or six chicken cutlets, you'll ...

But, if I’m being honest, it’s not as difficult to end up with moist, flavorful chicken breasts as my love for thighs, legs and quarters might imply. All you need is an instant-read ...