Preheat your oven to 220°c. Put the roughly chopped carrots, onions, apples, bulbs of garlic and thyme sprigs into a large ...

Pork roast ready for baking. (Photo by Patty Schied) I only managed to find five people willing to help me eat it. For sides, I served cucumber-onion salad, red cabbage cooked with apples ...

It's hard to believe that you can serve a roast for six people in about 40 minutes flat ... This famous Roman dish made with veal also works well with pork. It takes only minutes to cook, then ser ...

However, creating a crispy crackling on a pork joint can be tricky, especially when you're trying to juggle cooking gravy, roast potatoes and all the trimmings. Chef Kate Austen, who has worked in ...

Yum, this is a perfectly cooked slow cooker pork roast with an Asian flair. While cooking, the onions almost melt down and ...

Lid the Dutch oven or pot and roast in the oven for 1-1/2-2 hours ... potatoes or put chunks of potatoes in the oven to cook with the pork. Pork should register at least 145 degrees F.

Preparations of cooked pork vary from region to region, with it popular in Calabria to grill chops flavoured with pepper and fennel (braciole di maiale) or roasted and stuffed with salt, herbs and ...

Jen and her family love to eat, and Jen considers herself more than capable in the kitchen, yet pork is synonymous with failure. It always turns out too dry or too tough, to the point where she feels ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

The top new restaurants in the capital cover a wide range of cuisines from Sri Lankan, Japanese and Peruvian to Spanish, ...

Recent restaurant inspections have uncovered rodent infestations, long-expired food and the sale of potentially dangerous ...