Many of her recipes require surprisingly little time in the kitchen, and overall her focus is on wholesome, country living-inspired dishes that will make you feel nourished rather than sluggish.

The Country Living editor-in-chief shares a few sneak-peek highlights of the magazine’s December holiday issue.

Country Living is the only comprehensive country magazine: examining and celebrating all aspects of country life, it brings you recipes, garden tips, home improvement ideas, features on special topics ...

Baked Chicken Mary Jane by Marylin Martin is from New Vision Community Church’s Feeding the Flock and calls for six chicken breasts, herb-seasoned stuffing crumbs, and sour cream along with other ...

Are you crazy for sourdough recipes too? Sourdough is making a big comeback in American kitchens, and it's not just about the ...

This recipe from Melanie Johnson combines two seasonal fruits you ... We spoke to the main man on the Country Life podcast to learn the secrets behind his famous food and hear more about his new ...

Created in 2008 by South African entrepreneur Sarah Collins, the Wonderbag ios becoming popular in the UK as people look for ...

Discover the diverse culinary landscape of the United States, from the trendy dishes of the West Coast to the comfort foods ...

Combat-injured Marine Corps veteran Mary Katherine Mason-Alston makes shortbread with a family recipe that dates back to her great-grandmother. To sell to people far and wide from her ...

Again next week, the Presque Isle Elks, Lodge #1954 will offer a free Veterans Day supper for all military veterans, current ...

In her latest docuseries, Pati Jinich showcases the politics, culture, and cuisine of the US/Mexico borderlands.