Cream first, or jam first? It’s a question that never fails ... Shutterstock / Sokor Space) Alongside your scones, you’ll likely also want to enjoy a pot of tea and it seems there are some ...

Many Brits like to add cream to their scones before the jam, even though this is wrong. I'm far from the only one with strong opinions on the matter. There's been a great British debate over the ...

Repeat with almond paste (and jam, if using) 3 times. Cut dough in half, then in quarters, to make 8 scones. Brush scones with reserved cream. Sprinkle with sugar, if using. Transfer scones to a ...

They are often served with butter, jam, or clotted cream. Can I use a different type of jam in the scones? You can use any flavor of jam you’d like. I simply went with strawberry because I had ...

Neil In this programme, we're exploring people's first impressions of a new culture through its food. We'll be hearing how ...

Arrange the warm scones on a serving plate, drizzle with the melted chocolate and leave for 30–40 minutes. Serve with your choice of marmalade or jam and whipped or clotted cream. For a vegan ...

If you’re wondering what to serve with scones, this rich spread offers a mouthwatering twist on the traditional jam or cream. Since scones arrived from ... surprising as it’s delightful A traditional ...

Biscuits and scones may seem very similar to the untrained eye, but there are key differences between them. Here are there ...

Scones and biscuits are very similar pastries with the same origin, but what exactly makes them different? Take a look at how ...

Light and airy, the size of these scones makes them more suited to ... Great served topped with strawberry jam and thickened cream.

In true British fashion, O’Muffin Cafe’s scones are paired with clotted cream which gives patrons a more authentic experience. For context, clotted cream is the traditional English way of serving ...