A particular favourite sweet pepper is Gypsy F1. Smaller varieties, suitable for pot growing, include Redskin, Gourmet (an RHS Award of Garden Merit holder), Mohawk, Sweet Ingrid, Roberta, Barancio, ...
Mature fruit breaks off the plant easily, but cutting the fruit is likely to damage the plant. Sweet varieties grow to harvest as follows: Gypsy peppers take about 65 days. Bell peppers are ...
We sowed seeds of 18 varieties of long sweet pepper in mid-February in a heated greenhouse. We potted on our seedlings when they were large enough to handle and in mid-May planted into their final 10L ...
Animal Farm in Cat Springs has had an abundance of gypsy peppers lately; here they are stuffed with a gingery sweet potato filling. Don’t be afraid to use such a large quantity of ginger for the ...
Try piquillo peppers, which work well as tapas, either stuffed with soft cheese or served with pan-fried slices of chorizo. Or, ring the changes with pleasantly sweet Romero peppers. Yellow and ...
Marinated, burnt green peppers have a smoky flavour with a subtle sweetness. Pair with creamy mozzarella and sweet pickled shallots. Stuffed peppers filled with spiced lamb mince, harissa and couscous ...
Simple, quick and requiring just a handful of ingredients, this dish of Gypsy eggs is, in chef Ben Tish's own words, a fantastic hangover cure. Whether you're been imbibing the evening before or not, ...
Here are a few tips about preparing sweet peppers. Wash peppers in cool running water before use. Fresh: Cut sweet peppers and add them to a salad, use them to top off a sandwich, or use them in a dip ...
Whereat he answer'd that the gypsy crew, His mates, had arts to rule as they desired The workings of men's brains; And they can bind them to what thoughts they will: 'And I,' he said, 'the secret of ...
Her caption read: "Our sweet baby girl for our 20 week ultrasound. She is growing and measuring beautifully. #pregnancy #babygirl #newmom." Yet some fans raised concerns after noticing that Gypsy ...
Tip the jars of peppers – they are normally in quite small strips, snip them with scissors if they’re not – oil and all over the potatoes. Add the coriander seeds and toss to combine before ...