Caramel stands out from other candies as it contains a dairy ingredient, such as cream or evaporated milk. During cooking, ...

In the South, desserts aren’t just an afterthought; they’re the highlight of the meal, and there’s no dessert more cla ...

The fragrant candy has to cool for eight hours or overnight ... Plan for 12 hours of cooling time. Channel the flavor of ...

It's up to you to decide if your candy corn or caramel is too hard to eat, or if the coating on that chocolate makes it no longer appealing to you. "Different people have different thresholds ...

The second way is to make the caramel yourself, which requires medium to medium-high heat to cook and thicken your sugar solution. Either way, it is crucial to have a candy thermometer ready when ...

National Caramel Apple Day is observed annually on October 31. A fun memory from many people’s childhoods is eating caramel ...

The popular American sweets have a world-famous name and logo but it seems many people are getting its seemingly simple name ...

Gluten-free pumpkin pancakes are sweet, seasonal and a perfect morning treat for kids with dietary considerations. The recipe ...

Ferrero is hoping more consumers will lay a finger on Butterfinger following the candy bar’s first major innovation ...

They are best stored in dry, cool places or at room temperature. What about caramel, nougat, and candy corn? Caramel and nougats last six months to a year at room temperature and away from heat ...

On average, children are more than twice as likely to get hit by a car while trick-or-treating than any other day.