Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

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Today, we're showing you how to whip up some homemade hummus so you can add it to your menu whenever you crave it.

This year, the region has seen a marked increase in sesame seed production, contributing to a higher yield of locally made ...

Using an electric mixer fitted with the paddle attachment, cream the butter, tahini ... directly into the sesame seeds and roll to completely cover with the seeds. (This is more of a batter than a ...

Sesame (til) is a common ingredient in Indian food. We find black sesame seeds, white sesame seeds, or sesame oil, in many ...

Though India remains the largest producer of chickpeas globally (producing around 75 per cent of the world’s total), in the ...