What can I serve with spaghetti meat sauce? Grated Parmesan is a must and I love to pair it with a full-bodied red wine like Merlot, Chianti, or Malbec. A simple green salad will balance out the ...

Red wine always goes well with red sauce. How to store leftover rigatoni with meat sauce? To store the leftovers, first, let ...

Deep-fried fish dipped in tartar sauce, albeit tasty ... and it has a lot of flavor. The wine-based marinade helps keep meat, poultry, or seafood moist while it cooks, too. Wine can help cook ...

Steak au poivre is a bold and flavorful dish, which calls for a bold and flavorful wine to complete the meal. Our expert ...

Another method: After soaking the meat in the oil, cook it with soy sauce, water, and wine slightly over a slow fire until the pan becomes hot and red. It smells even more delicious if some chives ...

Foods must be completely submerged in the liquid for the marinade to transmit flavor. The time needed to marinate varies ...

Whether you're a cranberry sauce innovator or staunchly loyal to the canned version, Food & Wine's guide has a recipe for every skill set and holiday table.

moist brown meat. Plus all the side dishes, including stuffing, cranberry sauce, sweet potatoes, gravy and more, make it a rather complex meal for wine pairing. But there are some wine varieties ...

to scrape the meat out of the ... To make the clam sauce: In a large skillet, heat olive oil and butter. Add onion and sauté for 3 minutes. Add oregano and garlic. Cook for 30 seconds. Stir in juice ...

His example, red snapper topped with yuzu and sea salt, needs a different wine than if it was garnished with soy sauce. In an omakase ... of Shrimp tempura, crab meat, and quinoa.