Canned Peaches: For this recipe, you’ll need 3 cans of peaches in the syrup. Drain just one can, you’ll be using the syrup ...

Drain remaining can of peaches and add to baking dish; sprinkle with brown sugar and cinnamon. Sprinkle with cake mix and almonds. Cut butter into very thin slices; arrange over top, spacing evenly.

You can also add some crunch to this peach dump cake by sprinkling chopped nuts across the top. We love chopped pecans or walnuts. For this recipe I recommend using canned peaches in juice. This helps ...

That being said, not everything in the can should be going into your delicious baked peach recipe. Before you use your canned peaches for baking, you need to do three things to them. Most people ...