Notpla, a producer of seaweed-based packaging materials ... of plastic pollution on a global stage and gave us the support ...

Researchers will explore the effect Pacific dulse seaweed supplementation has on grazing cows’ digestive methane production ...

A new study has found that using whole Asparagopsis seaweed as a cattle feed additive is significantly more effective at ...

CORVALLIS, ORE. — Oregon State University received a $1 million grant from the US Department of Agriculture National Institute of Food and Agriculture (NIFA) to research the impact of adding seaweed ...

Research needed to safeguard future of seaweed farming in Europe as oceans warm. As climate change impacts ocean ecosystems, scientists call for research investment to secure Europe's expanding ...

Researchers at Oregon State University, Oregon, US, have received a US$1 million grant to study the impact of adding seaweed to the diets of beef cattle, aiming to reduce greenhouse gas emissions, ...

Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...

Purohit also noted UConn Technology Commercialization Services is helping Atlantic Sea Solutions protect its intellectual ...

Catchfree is a food tech startup that has emerged from the Swiss Technical Institute of Technology (ETH). The company is developing sustainable, nutrient-rich plant-based seafood, starting with a ...

The media is trumpeting studies that say we can drastically reduce cows’ methane emissions merely by feeding them a ...

Oregon State University researchers have received a $1 million grant to study the impact of adding seaweed to the diets of ...

WILMINGTON, DE, UNITED STATES, October 30, 2024 /EINPresswire / -- Global seaweed market size was valued at $7.0 billion in 2023, and is projected to reach $16.1 billion by 2033, growing at a CAGR of ...