Cooking peppers correctly is key to many dishes. Our expert has identified 7 mistakes you should avoid if you want perfect ...

Are pimentos and roasted red bell peppers the same thing? They look and taste pretty similar, but pimentos are their own kind ...

Is hot sauce a staple in your kitchen? It is in ours—so we've collected the tastiest chili pepper sauce recipes for you to ...

Chillies thrive in Mexico's warm climate, and their heat, smoke and pungency are at the heart of Mexican cuisine – they are an intrinsic part of countless dishes, adding fiery spice to sauces, complex ...

Paprika contains one simple ingredient, but how it comes together is a little more complicated. Here's what we discovered ...

It’s easy to store and peel a fire-roasted chile pepper, but the origin of the annual Colorado tradition isn’t just about ...

Deli meat: Any deli meat, like smoked ham, roast beef, or turkey is a great way to add more protein to grilled cheese ...

How much protein is in cheese? We looked at the amount of protein in 23 popular types of popular cheeses to find out.

Hypertonic dehydration means the body has too much sodium and not enough water. Learn how this differs from hypotonic ...

From ominously named ingredients like blood clams to everyday staples that many of us eat all the time, we've rounded up the most dangerous foods in the world.