Made of beechwood Measures 9-1/2-inch by 6-inch by 7/8-inch Replaceable stainless steel cutting wire Non-slip rubber feet protect tabletops ...

There are two reasons why I love charcuterie boards. One, they’re undeniably delicious. And two, you can get as creative as ...

This story originally appeared in the September 2024 issue of Town&Gown magazine. Nine years ago, John Wert retired from West ...

Stately yet utilitarian, a beautiful wooden cutting board is an essential building block in any home kitchen. It may not hold the lead part—that’s taken by the agile chef’s knife—but it ...

But consider, for a moment, the humble chopping board: If you’re overdue for an upgrade, take a look through our list of the best wooden cutting boards for every kind of chef and kitchen.

This is as true for insulation board as it is for the ubiquitous expanded polystyrene kind of foam used for everything from coffee cups to packaging material. Those stick-type hot wire cutters ...

Cons: Can stain more easily and requires more upkeep than a plastic cutting board. When it comes to the best wood cutting boards, you can’t get much better than a Boos Block. The brand’s high ...

Wooden cutting boards are a staple in many kitchens, but maintaining their longevity and hygiene requires proper care. A gallon of water, a bit of soap, and attention to wood fibers go a long way ...

To avoid a warped board, never soak your wooden board in water or put it in the dishwasher. Instead, rinse it with warm, soapy water and dry it thoroughly after each use. A cutting board that's ...