The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Tangy Harvest Salad. Ingredients Salad: 1 lb. Brussels sprouts 1 ...

The stuffing is so yummy that even if you don't normally care for the ingredients on their own, you'll love the end result.

The best diners in the U.S. We all have a favorite local restaurant—the place that’s seen us through late nights, early ...