Self-rising flour is a blend of all-purpose flour, a leavening agent (baking powder, baking soda or a bit of both) and salt. You'll see a lot of Southern recipes call for this ingredient, particularly ...

King Arthur is known for ... While wheat-based self-rising flour is relatively easy to find, a gluten-free equivalent is rarer. Orgran's GF Self-Rising Flour includes leavening agents, so this blend ...