In a saucepan melt the butter and sweat for 5 minutes the onion, crushed garlic, leeks, carrots, celery with the bay leaf.

My late grandmother would be proud of this dish – she used to cook a ham hock every week religiously, serving it hot for ...

Health experts suggest cutting down on fatty food, especially food that contains saturated fat, to reduce your cholesterol ...

Verticillium stripe of canola is causing yield loss in Manitoba and probably other areas of the Prairies. And it’s getting worse. The disease, caused by ...