Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it ... Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side, then transfer ...

Combine Everything: Add back in the beef and green onions ... Simply slice some red peppers and add them to the stir fry. The flavors will work beautifully with the onions and sauce.

This cashew chicken stir fry and this easy beef and broccoli stir fry never disappoint ... 1 large onion Then add the red and green bell peppers. Cook for an additional 4 -5 minutes or until they are ...

Heat oil in a wok or skillet over medium heat. Add garlic and sauté until fragrant, then add minced beef and cook until ...

Stir-fry sauces are a quick way to upgrade a dish, but there are plenty of products to choose from on the market. We tested ...

In a medium bowl, combine soy sauce, oyster sauce, fish sauce, sugar and black pepper. Mix until well combined. Place beef in another medium bowl. Add half the marinade and toss to coat.

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish ... you don’t cook too much at once – it’s best to stir-fry enough for a maximum of two people at a time, or the ...

WITH Halloween tomorrow, Slimming World has served up a ghoulishly good three-course meal that won’t give you afright on the ...

Richard Foss One of the first questions that comes up when I mention a restaurant is “What’s their specialty?” Sometimes that ...

Simplify your Sunday evening with one of these tasty five-ingredient dinner recipes, like our caprese pizza and cauliflower ...

“When seasoning the beef, it may seem overly wet at first when all the seasoning ingredients are added. Make sure to mix the seasoning ingredients with the meat so that they smear into the meat ...

A local food pro's culinary travel guide to the best things to eat in Taipei—plus recipes for making many Taiwanese classics ...