Recipes
Old Fashioned Swiss Steak Recipe - My Homemade Roots
These Smothered Swiss Steaks are so tender and covered with rich and beefy tomato mushroom gravy.4.8/5 (46)Total Time: 1 hr 45 minCalories: 505 per servingServings: 6DirectionsIngredientsNutritionalbing.com/videosAl's Baked Swiss Steak - Allrecipes
- Preheat oven to 350 degrees F (175 degrees C). Grease a shallow baking dish.
Cut steak into four portions and pound to 1/4-inch thickness; season with salt, pepper, and seasoned salt. Coat meat evenly with about 1 tablespoon flour. - Heat oil in a skillet over medium heat. Cook beef in hot oil until browned completely, 3 to 5 minut…
To the drippings, add tomatoes, onion, green bell pepper, beef broth, carrots, celery, garlic, 1 tablespoon flour, and Worcestershire sauce. Bring the tomato mixture to a boil; cook and stir for 2 minutes. Pour the mixture over the meat in the baking dish. Cover dish with aluminum foil.
- 5/5(100)
- Total Time: 2 hrs 5 mins
- Category: Dinner
- Published: May 10, 2019
Oven Roasted Swiss Steak - Good Dinner Mom
WEBApr 25, 2015 · Learn how to make tender and flavorful cube steak with tomatoes, onions, garlic and spices in the oven. This one-pot dish is easy, …
- 5/5(6)
- Total Time: 2 hrs 10 mins
- Category: Main Dish
- Calories: 606 per serving
- Recipe Instructions
- Preheat oven to 325F degrees. Place oven rack on middle position.
- In a shallow bowl or dinner-size plate, mix flour, salt, pepper and garlic.
- Heat oil over medium-high heat in a large ovensafe dutch oven or heavy bottomed pot (one …
- Dredge each cube steak on both sides in the flour mixture, shaking off excess. Place steak in …
Swiss Steak - Taste of Home
WEBSep 2, 2024 · When you’re looking for something meaty and comforting, look no further than Swiss steak. Smothered in tomatoes and …
- Recipe Instructions
- In a large cast-iron or ovenproof skillet, cook bacon over medium heat until crisp.
- Remove to paper towels to drain, reserving 1/4 cup drippings.
- Crumble bacon and set aside. , Trim beef; cut into serving-size pieces.
- Brown on both sides in drippings. Top meat with mushrooms, tomatoes and onion.
Oven Swiss Steak - Amanda's Cookin'
WEBJan 21, 2020 · Learn how to make tender and juicy Swiss steak in the oven with a savory gravy and golden mushroom soup. This easy and delicious …
- Recipe Instructions
- Preheat oven to 350 degrees F.
- Pound meat with a meat mallet on both sides, just enough to tenderize. Mix salt and pepper …
- Heat olive oil in a large oven-safe skillet and brown meat on both sides. Remove meat to a …
- Add another tablespoon of olive oil to the skillet and saute onions and mushrooms until …
Dump-and-Bake Swiss Steak - The Seasoned Mom
WEBOct 6, 2021 · Learn how to make this classic family favorite with beef, tomatoes, mushrooms, carrots and herbs. This easy recipe can be baked in the oven or cooked in the Crock Pot for a hearty, cozy meal.
Easy Swiss Steak - Spend with Pennies
WEBOct 11, 2016 · Swiss Steak is a perfect family dinner; it’s easy to make and can be cooked either in the oven or in the slow cooker. This dish has delicious tender beef in a rich tomato gravy and is perfect served over …
Swiss Steak Recipe | Alton Brown - Food Network
WEBLearn how to make tender and flavorful Swiss Steak in a Dutch oven with bacon drippings, tomatoes, and herbs. This easy recipe from Alton Brown takes 3 hours and serves 4 to 6 people.
Swiss Steak Recipe (Easy and Tender) | The Kitchn
WEBMay 11, 2022 · Swiss steak is made from an actual piece of steak, usually cut from the bottom, top, or eye of round. These tough steaks are pounded thin, tenderized (via a textured mallet or swissing machine), and braised …
Best Swiss Steak Recipe - How To Make Swiss Steak
WEBJan 27, 2022 · Thanks to Worcestershire sauce, stewed tomatoes, and golden onions, this steak is practically bursting with umami flavor. After a slow and low oven-braise, the soft steak can be cut through...
