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Basic shortcrust pastry
  • BBC Good Food
  • 10 min · 262 cals
Basic Short-Crust Pastry
  • Nytimes.com
  • 897 reviews
  • 10 min · 211 cals · 6 servs
Perfect Shortcrust Pastry & Pi…
  • Ironwhisk.com
  • 205 cals · 8 servs
Easy shortcrust …
  • Bbc.co
  • 48 reviews
  • 30 min · 250 servs
Sweet shortcrust pastry
  • BBC Good Food
  • 20 min · 275 cals
Shortcrust pastry dough
  • Giallozafferano.com
  • 721 reviews
  • 20 min · 442 cals
Shortcrust Pastry
  • Food Network
  • 50 min · 1482 cals · 1 serving
Basic Shortcrust pastry: the …
  • Cookist.com
  • 20 min · 6 servs
Pie Crust (Shortcrus…
  • Recipetin Eats
  • 102 reviews
  • 1 hr 50 min · 173 cals
Shortcrust Pastry
  • Recipecommunity.com
  • 56 reviews
  • 2 min · 241 cals · 6 servs
British Shortcrust …
  • Allrecipes
  • 4 reviews
  • 35 min · 658 cals · 2 servs
How to Make a Sh…
  • One Hot Oven
  • 11 reviews
  • 55 min · 204 cals
Quiche Crust / Shortcrus…
  • Recipetin Eats
  • 121 reviews
  • 50 min · 139 cals · 10 servs
Perfect Shortcrust …
  • Busy Creating Memories
  • 3 reviews
  • 1 hr 40 min · 244 cals · 8 servs
 
  1. Easy shortcrust pastry recipe recipe - BBC Food

     
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  2. Basic shortcrust pastry - BBC Good Food

    WEBFeb 16, 2011 — Make perfect shortcrust pastry every time with our easy recipe. Find more pastry and baking recipes at BBC Good Food.

  3. How to make shortcrust pastry - Great British Chefs

    WEBNov 29, 2023 — Shortcrust pastry is one of the simplest and most satisfying types of pastry to make at home, and is well worth the extra effort for a buttery, melt-in-the-mouth base to homemade pies, quiches and tarts.

  4. How to Make Perfect Shortcrust Dough by Hand or Machine

  5. Pie Crust (shortcrust pastry) - RecipeTin Eats

  6. Quiche Crust / Shortcrust pastry for pies - RecipeTin Eats

  7. Shortcrust Pastry recipe | Delia Smith - Delia Online

    WEBIngredients. 4 oz (110 g) plain flour, plus a little extra for dusting. pinch of salt. 1 oz (25 g) lard, removed from the fridge for 20 minutes. 1 oz (25g) butter, removed from the fridge for 20 minutes. a little cold water.

  8. Perfect Shortcrust Pastry Pie Crust - Busy Creating …

    WEBApr 3, 2024 — Shortcrust pastry dough, or pâte brisée as it’s called in French, is a variety of pie crust that has a crumbly, flaky texture. It is called “short” because it usually has a flour-to-fat ratio of 4-to-1, allowing it to break …

  9. Basic Sweet Shortcrust Pastry (Pâte Sucrée) - Emma …

    WEBAug 1, 2023 — Shortcrust pastry is a mixture of plain flour, a type of fat, usually butter or lard, and egg, to add richness, sugar for sweetness, and water for moisture. Combine these ingredients together in the right way …

  10. Basic Short-Crust Pastry - NYT Cooking

    WEBRegarding this basic short-crust pastry: the dough takes just 10 minutes to make, so resist the temptation to buy that pre-made crust from the refrigerator case.

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